I’m sure many of you will be finding yourselves in the kitchen at some point today or tomorrow. Whether you’re hosting or doing your part in bringing along a side or dessert to your Thanksgiving dinner, chances are you’ll be…
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I know you’re all about to get yourselves into turkey overload, but before that happens I wanted to share with you an awesome recipe I tried last week. I love lasagne, but I’m not a fan of the time consuming prep work that is…
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Monkey Bread is something I have enjoyed numerous times, yet I had never prepared it myself. Well, now that I have I’m certain it’s going to happen much more often in our home! It’s best enjoyed immediately out of the oven while…
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In my never ending attempt at getting as many vegetables as possible into my children (and myself, who am I kidding), I’m always on the lookout for recipes to add to my collection. Soups, which are extremely popular in our home,…
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I know that many of you are new readers since last year, so I wanted to share two of my favorite pumpkin recipes with you before you begin prepping your Thanksgiving meals. One is a fairly labor intensive pumpkin pie that is more…
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Over the past few years I’ve become quite a fan of making bundt cakes. In part, I’d say it’s because they look beautiful, but in all honesty it’s mainly because they are much simpler to prepare than making full blown cakes, and…
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I love the way foods can be nostalgic. There are some that due to a past experiences I can never look at again (like banana popsicles that I had one too many of as a child) and others that bring back wonderful memories. This…
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I realize it’s not St. Patrick’s Day nor am I Irish, but I just couldn’t hold off on making this Corned Beef and Cabbage Soup. I love the traditional corned beef and cabbage dish and this soup took it to a whole new level. With a…
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I’m sure it’s obvious by now that I have a weakness for all things cinnamon and sugar. There’s just something about that combo that I can rarely pass by. This pull-apart bread isn’t difficult by any means. You do, however, need…
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I’m a fan of potatoes in basically any form, but as a soup would rank towards the top. Well, after mashed potatoes and french fries, I suppose! I don’t come across Potato Leek Soup on menus all that often, but when I do I am…
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